Inspired by the emblematic 20 de Julio neighborhood of Baranoa, 20 D'Bistro combines local culinary tradition with the innovation of international cuisine. The result of the dream and passion of a family united by gastronomy, reflected in every detail, from the presentation of the restaurant to the quality and flavor of its dishes. They stand out for their careful customer service, ensuring that every visitor feels welcome and cared for.
The menu at 20 D'Bistro is a celebration of gastronomic diversity, from the emblematic chicharrón in multiple presentations, to signature creations such as Bistro charcoal rice, potato pork ribs, shrimp tartar and a wide selection of pastas, including carbonara and bolognese. To complement, the restaurant offers a selection of carefully prepared cocktails designed to enhance the flavors of the dishes and provide a moment of sophistication on every visit.
